Welcome to Restaurant Hon Ki Seafood BKT, a hidden gem located at 60, Persiaran Pulau Pinang, Taman Meru in Klang, Malaysia. Renowned for its exceptional seafood Bak Kut Teh, the restaurant offers a delightful twist on the traditional dish by incorporating wine into the broth, elevating the flavor profile to a new level. Patrons rave about the freshness of ingredients, particularly the large clams and succulent prawns that enrich the soup's taste.
Guests can choose between the aromatic dry Bak Kut Teh, which packs a punch, or the robust seafood version that features a medley of flavors. Generous portions ensure you won't leave hungry. Despite the lack of a visible menu, diners appreciate the authenticity and homely atmosphere of the dining experience. Whether you're a Bak Kut Teh aficionado or a seafood lover, Hon Ki promises a memorable culinary adventure that captures the heart and palate.
